Archive for July, 2014

Introduction to Artisan Italian Breads

Wouldn’t it be great to make healthy artisan italian breads at home? Perhaps you don’t quite feel ready to adopt a sourdough culture? This workshop uses commercial yeast to introduce the techniques and practises needed to transform your home-made breads… Read More


Tomato, Red Chilli & Bread Soup

This delicious country soup is perfect for those cool summer evenings, and requires the best ingredients: ripe and flavourful tomatoes, fresh zesty garlic, quality bread and local salt will each contribute. There is no need to skin and deseed the… Read More