Archive for March, 2017

Panade

Sourdough, Leek and Reblochon Panade

This recipe serves 2 very hungry people, or 3-4 not so hungry people! I hate to throw away the left-over hunks of sourdough bread which we all end-up with, so here is an idea for a luxurious treat to make… Read More

Posted on: 14th March