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November 2017
£80

Half Day Sourdough @ Bread Ahead Borough Market

12th November @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Sourdough @ Bread Ahead Borough Market

12th November @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Sourdough @ Bread Ahead Borough Market

11th November @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Sourdough @ Bread Ahead Borough Market

11th November @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
October 2017
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

22nd October @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

22nd October @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
Free

Sourdough Clinic @ Daily Bread Cambridge

21st October @ 10:00am - 3:00pm
Daily Bread Co-operative,
Unit 3, Kilmaine Close, Cambridge , CB4 2PH
+ Google Map

I will be at Daily Bread, Cambridge much of the day to talk to anyone passing interested in sourdough cultures, naturally fermented breads, different flours and will be more than happy to give advice, answer sourdough queries and dilemmas. Please…

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£80

Half Day Introduction to Sourdough @ Bread Ahead Borough Market

15th October @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Borough Market

15th October @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£120

Autumn Introduction to Bread Making Workshop @ Divertimenti

14th October @ 11:00am - 2:30pm
Divertimenti South Kensington Cookery School,
227-229 Brompton Road London, SW3 2EP
+ Google Map

In this hands-on, informal, beginners workshop learn the essentials of making perfectly, delicious healthy breads using commercial yeast and traditional methods. Especially suitable for busy people – the best bread requires the least amount of your time. Through demonstration and…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

13th October @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

13th October @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£160

One Day Complete Sourdough @ Bread Ahead Chelsea

12th October @ 10:00am - 4:30pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This is a full day workshop and gives you the chance to really understand sourdough bread making and will show you how baker’s yeast can be replaced with wild yeast in all of your home baking. You will create your…

Find out more »
£160

One Day Complete Sourdough @ Bread Ahead Chelsea

11th October @ 10:00am - 4:30pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This is a full day workshop and gives you the chance to really understand sourdough bread making and will show you how baker’s yeast can be replaced with wild yeast in all of your home baking. You will create your…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead, Borough Market

1st October @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead, Borough Market

1st October @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
September 2017
£80

Half Day Introduction to Sourdough @ Bread Ahead, Chelsea

30th September @ 2:30pm - 5:30pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @Bread Ahead, Chelsea

30th September @ 10:30am - 1:30pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead, Chelsea

29th September @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead, Chelsea

29th September @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
August 2017
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

13th August @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

13th August @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »

Sourdough Suppers – Book Signing @ Divertimenti

12th August @ 11:30am - 3:00pm
Divertimenti South Kensington Cookery School,
227-229 Brompton Road London, SW3 2EP
+ Google Map

Want to learn to make great bread, Sourdough Suppers will lead you through the basics of producing real bread at home. I will be at Divertimenti on Brompton Road from 11.30am till 3pm so come and taste some naturally fermented…

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£80

Evening Introduction to Italian Breads Workshop @ Bread Ahead

11th August - 13th August @ 5:00pm - 8:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

11th August @ 1:00pm - 4:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
Free

Sourdough Suppers – Book Signing & ‘Sourdough Chat’ @ Suffolk Food Hall

5th August @ 10:30am - 3:00pm
Suffolk Food Hall,
Wherstead Ipswich, IP9 2AB United Kingdom
+ Google Map

Come and taste some of the best breads you will ever eat, made using a sourdough/wild yeast culture, I’ll be bring some 2 Day Sourdough Loaves to taste plus a crunchy seasonal Focaccia. I’ll be at Suffolk Food Hall, all…

Find out more »
July 2017
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

29th July @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

29th July @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£160

One Day Complete Sourdough @ Bread Ahead, Chelsea

28th July @ 10:00am - 4:30pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This is a full day workshop and gives you the chance to really understand sourdough bread making and will show you how baker’s yeast can be replaced with wild yeast in all of your home baking. You will create your…

Find out more »
£80

Half Day Italian Breads @ Bread Ahead at Borough Market

23rd July @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

23rd July @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

22nd July @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

22nd July @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£130

Introduction to Sourdough – Take a Walk on the Wild Side @ Divertimenti

16th July @ 11:00am - 4:00pm
Divertimenti South Kensington Cookery School,
227-229 Brompton Road London, SW3 2EP
+ Google Map

In this 5 hour introduction, hands-on workshop you will learn how to bake natural, nutritious, healthy and delicious sourdough breads. You will learn to make your own crusty, crackling 2 day sourdough loaf to take home, sesame cracker bread plus…

Find out more »
June 2017
£80

Half Day Introduction to Sourdough @ Bread Ahead

3rd June @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

3rd June @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
May 2017

Leiths Student Demo’s – A Study in Sourdough

31st May @ 10:00am - 4:00pm
Leiths School of Food and Wine,
16-20 Wendell Road Chiswick, London W12 9RT United Kingdom
+ Google Map

2 back to back demonstrations to students

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£80

Half Day Introduction to Italian Breads @ Bread Ahead, Chelsea

28th May @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead, Chelsea

28th May @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

One Day Introduction to Sourdough @ Bread Ahead, Borough Market

27th May @ 10:00am - 4:30pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This is a full day workshop and gives you the chance to really understand sourdough bread making and will show you how baker’s yeast can be replaced with wild yeast in all of your home baking. You will create your…

Find out more »
Free

Book Signing and Meet a Sourdough Culture @ Steamer Trading Cambridge

20th May @ 10:00am - 2:30pm
Steamer Trading Cookshop,
18-19 Market Hill Cambridge, CB2 3NR United Kingdom
+ Google Map

Come and taste some of the best breads you will ever eat, made using a sourdough/wild yeast culture, I’ll be bring some 2 Day Sourdough Loaves to taste. I’ll be at Steamer Trading, Cambridge, over-looking the Market Place, all morning…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

19th May @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

19th May @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

14th May @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

14th May @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£115

Introduction to Bread Making @ Divertimenti

13th May @ 11:00am - 2:30pm
Divertimenti South Kensington Cookery School,
227-229 Brompton Road London, SW3 2EP
+ Google Map

In this hands-on, informal, beginners workshop learn the essentials to making perfectly, delicious healthy breads using commercial yeast and traditional methods. Especially suitable for busy people – the best bread requires the least amount of your time. Through demonstration and…

Find out more »
March 2017
£190

Introduction to Sourdough @Leiths

28th March @ 8:00am - 5:00pm
Leiths School of Food and Wine,
16-20 Wendell Road Chiswick, London W12 9RT United Kingdom
+ Google Map

This is an introduction class to learn the basics to enable you to make bread NATURALLY at home with a sourdough/wild yeast culture. On mastering these basic skills/techniques you will be making great daily breads with less than 15 minutes…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

25th March @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

25th March @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

23rd March @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

23rd March @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

19th March @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

19th March @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »

A Walk on the Wild Side – Introduction to Sourdough @ Divertimenti

12th March @ 11:00am - 4:00pm
Divertimenti South Kensington Cookery School,
227-229 Brompton Road London, SW3 2EP
+ Google Map

In this 5 hour introduction hands-on workshop learn how to bake natural, nutritious, healthy and delicious sourdough breads with less than 15 minutes hands-on time. You will make your own crusty, crackling 2 day sourdough loaf to take home, sesame…

Find out more »
February 2017

Bread Making in the Vallespir

14th February @ 10:00am - 3:00pm
Vallespir, France,
+ Google Map

An informal day of making bread & sourdough together in the South of France, near Perpignan, if you would like to join us contact me via email hilaryjj@btinternet.com

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‘Take-away’ Bistro Menu

4th February @ 9:30am - 3:30pm
Comberton Village College,
West Road, Comberton Cambridge, CB23 7DU United Kingdom
+ Google Map

Come and spend a winters day in a warm kitchen, socialising and cooking a lovely french menu to take home. Shoping list will be issued a week or so before, so you can bring your own ingredients and suitable dishes…

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£80

Half Day Sourdough Introduction @ Bread Ahead

2nd February @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

2nd February @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »
January 2017
£190

Introduction to Sourdough @Leiths

31st January @ 10:00am - 4:00pm
Leiths School of Food and Wine,
16-20 Wendell Road Chiswick, London W12 9RT United Kingdom
+ Google Map

This is an introduction class to learn the basics to enable you to make bread NATURALLY at home with a sourdough/wild yeast culture. On mastering these basic skills/techniques you will be making great daily breads with less than 15 minutes…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

29th January @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

29th January @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

26th January @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

26th January @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »

Introduction to Bread Making @ Divertimenti

15th January @ 11:00am - 3:30pm
Divertimenti South Kensington Cookery School,
227-229 Brompton Road London, SW3 2EP
+ Google Map

In this hands-on, informal, beginners workshop learn the essentials to making perfectly, delicious healthy breads using traditional methods. Especially suitable for busy people – the best bread requires the least amount of your time. Through demonstration and guided tuition you…

Find out more »
£80

Half Day Introduction to Sourdough Workshop @ Bread Ahead

14th January @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »
£80

Half Day Introduction to Sourdough Workshop @ Bread Ahead

14th January @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

11th January @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

11th January @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
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This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

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December 20162016
£80

Half Day Introduction to Sourdough @ Bread Ahead

3rd December @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
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This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

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£80

Half Day Introduction to Sourdough @ Bread Ahead

3rd December @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

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£80

Half Day Introduction to Sourdough @ Bread Ahead

2nd December @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

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£80

Half Day Introduction to Sourdough @ Bread Ahead

2nd December @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

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November 2016
Free

Sourdough Suppers Book Signing for Xmas @ The Larder, Burwash Manor

27th November
The Larder,
Burwash Manor, Barton Cambridge, CB23 7EY
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What could you want more for those you know and love but to gift them a chance to take a ‘Walk on the Wild Side’ at Christmas with: A signed copy of Sourdough Suppers and a lovely jar of their…

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Introduction to Healthy Bread making @Divertimenti

26th November @ 11:00am - 2:30pm
Divertimenti South Kensington Cookery School,
227-229 Brompton Road London, SW3 2EP
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In this hands-on, informal, beginners workshop learn the essentials to making perfectly, delicious healthy breads using traditional methods. Especially suitable for busy people – the best bread requires the least amount of your time. Through demonstration and guided tuition you…

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October 2016

Private Sourdough Class

29th October @ 9:30am - 3:30pm
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£80

Half Day Introduction to Sourdough @ Bread Ahead

22nd October @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

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£80

Half Day Introduction to Sourdough @ Bread Ahead

22nd October @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

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£80

Half Day Introduction to Sourdough @ Bread Ahead

21st October @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead…

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£80

Half Day Introduction to Sourdough @ Bread Ahead

21st October @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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September 2016
£190

Introduction to Sourdough @ Leiths

28th September @ 10:00am - 4:00pm
Leiths School of Food and Wine,
16-20 Wendell Road Chiswick, London W12 9RT United Kingdom
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This is an introduction class to learn the basics to enable you to make bread NATURALLY at home with a sourdough/wild yeast culture. On mastering these basic skills/techniques you will be making great daily breads with less than 15 minutes…

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£80

Half Day Introduction to Sourdough at Bread Ahead

25th September @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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£80

Half Day Introduction to Sourdough at Bread Ahead

25th September @ 2:00am - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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August 2016
£80

Half Day Introduction to Sourdough at Bread Ahead

14th August @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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£80

Half Day Intro to Sourdough at Bread Ahead

14th August @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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£80

Half Day – Sourdough for Beginners

13th August @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
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This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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£80

Half Day Intro to Sourdough at Bread Ahead

13th August @ 10:00am - 2:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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July 2016
Free

All Day Sourdough Demo and ‘Sourdough Suppers’ Book Signing

30th July @ 10:00am - 4:00pm
The Larder,
Burwash Manor, Barton Cambridge, CB23 7EY
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I will be at the award winning farm shop and deli The Larder, Burwash Manor, Barton just outside Cambridge from 10am till about 4pm ish with my 18 year old wild yeast culture, which will be available for sale in…

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£39

Sourdough Evening Demonstration @ Stickybeaks Cafe

26th July - 28th July @ 7:00pm - 9:00pm
Stickybeaks Cafe,
Hobson Street Cambridge,
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A demo for beginners as well as existing wild yeast/sourdough bakers who would like to expand their knowledge and repertoire. Baking breads naturally using a wild yeast/sourdough culture is perfect for those of us who are discerning and hungry but…

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£165

Sourdough for Beginners @ Braxted Park Cookery

23rd July @ 9:00am - 4:00pm
Braxted Park Cookery School,
Braxted Park Estate Great Braxted, Essex CB8 3EN United Kingdom
+ Google Map

This is an introduction class to learn the basics to enable you to make bread NATURALLY at home with a sourdough/wild yeast culture. On mastering these basic skills/techniques you will be making great daily breads with less than 15 minutes…

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Sourdough for Beginners @ Baythorne Hall

21st July @ 10:00am - 4:00pm
Baythorne Hall Cookery School,
Baythorne End Halsted, Essex, CO9 4AH
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This is an introduction class to learn the basics to enable you to make bread NATURALLY at home with a sourdough/wild yeast culture. On mastering these basic skills/techniques you will be making great daily breads with less than 15 minutes…

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June 2016
£80

Half Day – Sourdough for Beginners

12th June @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
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This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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£80

Half Day – Sourdough for Beginners

11th June @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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£80

Half Day – Sourdough for Beginners

11th June @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

Find out more »

Introduction to Sourdough @ Leiths

9th June @ 10:00am - 4:00pm
Leiths School of Food and Wine,
16-20 Wendell Road Chiswick, London W12 9RT United Kingdom
+ Google Map

This is an introduction class to learn the basics to enable you to make bread NATURALLY at home with a sourdough/wild yeast culture. On mastering these basic skills/techniques you will be making great daily breads with less than 15 minutes…

Find out more »
May 2016
£80

1/2 Day Sourdough Beginners

23rd May @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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£80

1/2 Day Sourdough for Beginners

23rd May @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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£80

1/2 Day Sourdough for Beginners

22nd May @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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£80

1/2 Day Sourdough for Beginners

22nd May @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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£145

Dough-Versity @ Braxted Park Cookery

20th May @ 9:30am - 4:00pm
Braxted Park Cookery School,
Braxted Park Estate Great Braxted, Essex CB8 3EN United Kingdom
+ Google Map

This hands-on workshop (suitable for both beginners and those who would like to expand their knowledge and repertoire) is for the busy person who would like to produce their own healthy, bread using fresh or dried commercial yeast. A cheats’…

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March 2016
£80

Half Day Sourdough Workshop – FULL

7th March @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce three different loaves: a no knead sourdough,…

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© 2017 Hilary Cacchio