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November 2018
£80

Half Day Introduction to Italian Breads

18th November @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£80

Half Day Introduction to Italian @ Bread Ahead

18th November @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

17th November @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

17th November @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

11th November @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

11th November @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Italian Breads @ Bread Ahead

10th November @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£80

Half Day Introduction to Italian Breads @ Bread Ahead

10th November @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
October 2018
£80

Half Day Introduction to Sourdough @ Bread Ahead

21st October @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

21st October @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Italian Breads @ Bread Ahead

20th October @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£80

Half Day Introduction to Italian Breads @ Bread Ahead

20th October @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£80

Half Day Introduction to Italian Breads @ Bread Ahead

14th October @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£80

Half Day Introduction to Italian Breads @ Bread Ahead

14th October @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£115

Introduction to Bread Making @ Divertimenti

13th October @ 11:00am - 2:30pm
Divertimenti South Kensington Cookery School,
227-229 Brompton Road London, SW3 2EP
+ Google Map

The most part of this hands-on workshop will introduce you to the essentials of making, delicious healthy breads using commercial yeast. You will learn to make a typical daily loaf, rolls, a focaccia and a seasonal stuffed flat bread. Also…

Find out more »
£80

Half Day Introduction to Italian Breads @ Bread Ahead

7th October @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

7th October @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ BreadAhead

6th October @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

6th October @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
September 2018
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

30th September @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

30th September @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

29th September @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

29th September @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »

Evening talk, taste and demonstration about Sourdough & Sourdough Suppers in France

10th September @ 7:00pm - 9:00pm

An informal evening which will include information on how easy it is to make naturally fermented bread at home, a demonstration of making a simple dough and making some stuffed flatbreads with it, how to capture, store and prepare for…

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Private Lesson – Collioure, Sud de France

5th September @ 9:00am - 3:30pm

A Private lesson in Collioure – a visit to the farmers market for last minute fresh, seasonal ingredients then preparing a bespoke 3 course menu for 4-6 people.

Find out more »
August 2018
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

12th August @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

12th August @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Borough Market

11th August @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Borough Market

11th August @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

5th August @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

5th August @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

4th August @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

4th August @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on sourdough workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white…

Find out more »
July 2018
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

22nd July @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

22nd July @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

21st July @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

21st July @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
June 2018
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

10th June @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

10th June @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

9th June @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

9th June @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
May 2018
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

27th May @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

27th May @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @Bread Ahead Chelsea

26th May @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

26th May @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
March 2018
£80

Introduction to Sourdough @ Bread Ahead Chelsea

24th March @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Introduction to Sourdough @ Bread Ahead Chelsea

24th March @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Italian Breads @ Bread Ahead Borough Market

18th March @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£80

Half Day Intro to Sourdough @ Bread Ahead Borough Market

18th March @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£115

Bread Making for Beginners @ Divertimenti, Kensington

17th March @ 11:00am - 2:30pm
Divertimenti South Kensington Cookery School,
227-229 Brompton Road London, SW3 2EP
+ Google Map

The most part of this hands-on workshop will introduce you to the essentials of making, delicious healthy breads using commercial yeast. You will learn to make a typical daily loaf, rolls, a focaccia and a seasonal stuffed flat bread. Also…

Find out more »
£80

Half Day Intro to Sourdough @ Bread Ahead Chelsea

10th March @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

10th March @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
February 2018
£80

Italian Breads @ Bread Ahead Chelsea

4th February @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

4th February @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Borough Market

3rd February @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Italian Breads @ Bread Ahead Borough Market

3rd February @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
January 2018
£80

Half Day Intro to Sourdough @ Bread Ahead Chelsea

28th January @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Intro to Sourdough @ Bread Ahead Chelsea

28th January @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »

A Winter Menu from the South of France

27th January @ 10:00am - 4:00pm
Comberton Village College,
West Road, Comberton Cambridge, CB23 7DU United Kingdom
+ Google Map

At this all day hands-on workshop learn to entertain with ease, find out how much you can prepared way in advance. Spend a fun, informative day preparing a 3 course meal to take home and enjoy with your family and…

Find out more »
£80

Half Day Intro to Sourdough @ Bread Ahead Chelsea

14th January @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£8

Half Day Intro to Sourdough @ Bread Ahead Chelsea

14th January @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Intro to Sourdough @ Bread Ahead Borough Market

13th January @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Intro to Sourdough @ Bread Ahead Borough Market

13th January @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
December 20172017
£120

Christmas Breads Workshop @ Divertimenti

10th December @ 11:00am - 2:30pm
Divertimenti South Kensington Cookery School,
227-229 Brompton Road London, SW3 2EP
+ Google Map

Make a deliciously rich buttery Brioche dough and transform into Sticky Apricot, Cranberry & Almond Stollen Buns, a simple buttery brioche loaf. Also make the magical, savoury Festive bread from Provence a Pompe a l’Huile, this decorative, deep golden, bicycle…

Find out more »
November 2017
£80

Half Day Sourdough @ Bread Ahead Borough Market

12th November @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Sourdough @ Bread Ahead Borough Market

12th November @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Sourdough @ Bread Ahead Borough Market

11th November @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

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£80

Half Day Sourdough @ Bread Ahead Borough Market

11th November @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

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October 2017
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

22nd October @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

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£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

22nd October @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

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Free

Sourdough Clinic @ Daily Bread Cambridge

21st October @ 10:00am - 3:00pm
Daily Bread Co-operative,
Unit 3, Kilmaine Close, Cambridge , CB4 2PH
+ Google Map

I will be at Daily Bread, Cambridge much of the day to talk to anyone passing interested in sourdough cultures, naturally fermented breads, different flours and will be more than happy to give advice, answer sourdough queries and dilemmas. Please…

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£80

Half Day Introduction to Sourdough @ Bread Ahead Borough Market

15th October @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

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£80

Half Day Introduction to Sourdough @ Bread Ahead Borough Market

15th October @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

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£120

Autumn Introduction to Bread Making Workshop @ Divertimenti

14th October @ 11:00am - 2:30pm
Divertimenti South Kensington Cookery School,
227-229 Brompton Road London, SW3 2EP
+ Google Map

In this hands-on, informal, beginners workshop learn the essentials of making perfectly, delicious healthy breads using commercial yeast and traditional methods. Especially suitable for busy people – the best bread requires the least amount of your time. Through demonstration and…

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£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

13th October @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead Chelsea

13th October @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£160

One Day Complete Sourdough @ Bread Ahead Chelsea

12th October @ 10:00am - 4:30pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This is a full day workshop and gives you the chance to really understand sourdough bread making and will show you how baker’s yeast can be replaced with wild yeast in all of your home baking. You will create your…

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£160

One Day Complete Sourdough @ Bread Ahead Chelsea

11th October @ 10:00am - 4:30pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This is a full day workshop and gives you the chance to really understand sourdough bread making and will show you how baker’s yeast can be replaced with wild yeast in all of your home baking. You will create your…

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£80

Half Day Introduction to Sourdough @ Bread Ahead, Borough Market

1st October @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead, Borough Market

1st October @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
September 2017
£80

Half Day Introduction to Sourdough @ Bread Ahead, Chelsea

30th September @ 2:30pm - 5:30pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @Bread Ahead, Chelsea

30th September @ 10:30am - 1:30pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead, Chelsea

29th September @ 2:00pm - 5:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead, Chelsea

29th September @ 10:00am - 1:00pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
August 2017
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

13th August @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

13th August @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

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Sourdough Suppers – Book Signing @ Divertimenti

12th August @ 11:30am - 3:00pm
Divertimenti South Kensington Cookery School,
227-229 Brompton Road London, SW3 2EP
+ Google Map

Want to learn to make great bread, Sourdough Suppers will lead you through the basics of producing real bread at home. I will be at Divertimenti on Brompton Road from 11.30am till 3pm so come and taste some naturally fermented…

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£80

Evening Introduction to Italian Breads Workshop @ Bread Ahead

11th August - 13th August @ 5:00pm - 8:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

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£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

11th August @ 1:00pm - 4:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

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Free

Sourdough Suppers – Book Signing & ‘Sourdough Chat’ @ Suffolk Food Hall

5th August @ 10:30am - 3:00pm
Suffolk Food Hall,
Wherstead Ipswich, IP9 2AB United Kingdom
+ Google Map

Come and taste some of the best breads you will ever eat, made using a sourdough/wild yeast culture, I’ll be bring some 2 Day Sourdough Loaves to taste plus a crunchy seasonal Focaccia. I’ll be at Suffolk Food Hall, all…

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July 2017
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

29th July @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

29th July @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£160

One Day Complete Sourdough @ Bread Ahead, Chelsea

28th July @ 10:00am - 4:30pm
Bread Ahead, Chelsea,
249 Pavilion Road London, SW1X 0BP United Kingdom
+ Google Map

This is a full day workshop and gives you the chance to really understand sourdough bread making and will show you how baker’s yeast can be replaced with wild yeast in all of your home baking. You will create your…

Find out more »
£80

Half Day Italian Breads @ Bread Ahead at Borough Market

23rd July @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

There is something about Italian breads that is completely irresistible. The rosemary, the olive oil, the sea salt – what’s not to like? This half day workshop will have you baking your own mouthwatering focaccia and ciabatta, plus you’ll learn…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

23rd July @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

22nd July @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead at Borough Market

22nd July @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£130

Introduction to Sourdough – Take a Walk on the Wild Side @ Divertimenti

16th July @ 11:00am - 4:00pm
Divertimenti South Kensington Cookery School,
227-229 Brompton Road London, SW3 2EP
+ Google Map

In this 5 hour introduction, hands-on workshop you will learn how to bake natural, nutritious, healthy and delicious sourdough breads. You will learn to make your own crusty, crackling 2 day sourdough loaf to take home, sesame cracker bread plus…

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June 2017
£80

Half Day Introduction to Sourdough @ Bread Ahead

3rd June @ 2:00pm - 5:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
£80

Half Day Introduction to Sourdough @ Bread Ahead

3rd June @ 10:00am - 1:00pm
Bread Ahead,
Borough Market London, SE1 9DE United Kingdom
+ Google Map

This half day hands-on workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You’ll create your own starter and then use ours to produce two different loaves: a white levain…

Find out more »
© 2018 Hilary Cacchio