This is an introduction class to learn the basics skills and unravel the mysteries of making your daily bread NATURALLY with a sourdough/wild yeast culture. On mastering these basic skills/techniques you will be making great daily breads with less than 15 minutes hands-on time. This class can also include a ‘clinic’ if you haven’t had the success you had hoped from in the past we can sort through issues.
Typical Breads & Doughs you can make (the doughs you make will be your choice):
2 day New York Sourdough – make & bake
Wild Pizza – make and bake with ready made mature dough OR Spicy Naan Breads