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Bread Bakery Workshop @ Chelsea

25th May @ 10:00am - 4:30pm

| £180

A hands-on full day baking experience, and a perfect introduction for anyone new to the art of bread baking.  You will receive instruction and tuition on how to make four distinct types of breads: ciabatta, soda bread, focaccia and a white country loaf.  What makes this workshop special is that it gives us the opportunity to share with you some of the secrets and experiences that have made Bread Ahead such a successful baker.


25th May 10:00am
25th May 4:30pm
Booking Link:


Bread Ahead, Chelsea
249 Pavilion Road London, SW1X 0BP United Kingdom
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